Breakfast: Bowl of Safeway brand "Oats & Almonds" and "Corn Puffs" cereal with skim milk. Semi-flat Coke.
Late Lunch: Number 41 (bun cha gio) and a soda xi muoi at New Pagolac. Going off in search of another Coca-Cola. I've probably downed more Coke in the past 3 days than I have in the whole of the past 3 years.
Dinner: Amazonas was closed, so I swung over to the unremarkable, but still open, Four Star Pizza by Lake Merritt. 2 slices, one with pineapple and artichoke hearts, the other with mushrooms and garlic. Nowhere near as greasy and their slices usually are. Whether this is because I usually just order a cheese slice there and I'm more likely to notice the grease, or if it's due to something else, I do not know. Drank some leftover semi-flat frozen Coke to kill the heat from the excess of red pepper flakes I put on.

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