Breakfast: Banh mi thit nuong, soymilk. Water throughout the afternoon. (walking around MacWorld expo)

Lunch: Saimin with BBQ chicken from L&L on Kearny, more water.

Dinner: Curry fishball and pig's skin, rice, watermelon juice @ D&A in Oakland. Later at home finished off my little bit of leftover Portugese chicken rice from last night, ate a banana, made some milk tea.

Breakfast: Banana, unsweetened soymilk.

Lunch: Banh mi xiu mai, Yeo's soymilk @ Banh Mi Ba Le #2.

Dinner: Karayla (bitter melon) Chicken, plain naan, chai @ House of Curries on Solano.

Snack: Coffee with cream, no sugar, half order (3) of salt and pepper chicken wings at Shooting Star Cafe in Oakland. Later, a banana.

Breakfast: Banana, unsweetened soymilk.

Lunch: Banh mi thit nguoi from Pho 89 in San Pablo, water.

Dinner: Large bowl of combination pho, half order of BBQ pork spring rolls, tea @ Pho Kim Son in San Francisco. Small apple cider at Zephyr Cafe.

Later: Half of a red bean pastry, cup of black coffee @ VIP Coffee & Cake Shop in SF Chinatown.

Apparently, I haven't eaten anything since June of 2006. And let me tell you, I'm damned hungry...

Lunch: Banh mi xiu mai, (pork "meatball") Yeo's soymilk and half a glutinous rice-covered banana sweet from Saigon Sandwiches in San Francisco.

Drink: Korean ginseng drink, water.

Dinner: Sandwich made with baguette, mustard, butter, Kiev-style dry salami. Sliced brie, fresh fruit, halva, chocolate biscuits, water, wine.

Later: Boiled beef tripe, cucumbers with chili, curry fish ball and pig's skin, rice and tea @ D & A Cafe on Clement Street. Double espresso (nothing added) from Java Source.